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Mäntæ Marketplace Terms & Conditions

Last Updated: 15-Aug’25

  1. Introduction

1.1 Mäntæ (“we,” “us,” or “our”) provides an online platform (“Marketplace” or “Platform”) connecting individuals (“You” or “Consumers”) with food businesses (“Vendors”) offering surplus meals at discounted prices.

1.2 By using the Platform, you join us in reducing food waste while enjoying good food at a lower price.

1.3 These Terms are a binding legal agreement between you and Mäntæ. By accessing or using the Marketplace, you accept these Terms in full. If you do not agree, do not use the Platform.

1.4 Additional policies such as our Privacy Policy and Cookie Policy are incorporated by reference.

  1. How the Marketplace Works

2.1 Reservation Flow:

  • Vendors list available items (e.g., “Rescue Meals”).
  • You view available listings, optionally based on location if enabled.
  • You make a reservation and pay via the Platform.
  • You receive a booking confirmation code (e.g., “Collection Code”) redeemable at the Vendor location.

2.2 Collection:

  • You pick up your reserved item during the time window specified by the Vendor.
  • You may be required to confirm pickup via the Platfo
  1. User Accounts

3.1 You must register and maintain a valid account to make reservations.

3.2 Provide accurate, current, and complete information. Keep all account details updated.

3.3 You must:

  • Not impersonate others or use offensive usernames.
  • Not share your login or use another’s account.
  • Not automate access or abuse the Platform.

3.4 You agree to pay for your reservations and only make bookings you intend to collect.

  1. Cancellations & Refunds

4.1 By You: You can cancel a reservation any time before the pick-up window ends.

4.2 By the Vendor or Us: Reservations may be cancelled if stock isn’t available or other issues arise. You will be notified and refunded.

4.3 Refund Timing: Refunds are issued promptly if a cancellation occurs. Refund requests must be submitted within 30 days of the end of the pick-up window.

  1. Vendor Role & Responsibilities

5.1 Vendors are independent and manage their own offerings, including item contents, pick-up instructions, and availability.

5.2 Vendors must:

  • Provide accurate ingredient/allergen information.
  • Honor reservations or cancel promptly with notification and refund.
  1. Intellectual Property

6.1 All content, designs, trademarks, and technology on the Platform are owned by Mäntæ.

6.2 You are not permitted to copy, modify, distribute, or derive from Platform content without our permission.

6.3 Any feedback you provide may be used by Mäntæ without attribution or compensation.

  1. Warranties & Liability

7.1 The Marketplace is provided “as is” and “as available.” We make no warranties regarding uninterrupted service or the accuracy of Vendor-supplied information.

7.2 To the extent permitted by law, we are not liable for:

  • Vendor actions or item contents.
  • Your use of the Platform.
  • Delivery environment or any indirect consequences.

7.3 Our liability will not exceed the total amount you paid for reservations in the 12 months preceding any claim.

7.4 You agree to indemnify Mäntæ and its affiliates against any claims arising from your use of the Platform or violation of these Terms.

  1. Third-Party Links

The Platform may include links to external sites. We do not endorse or control these sites and are not liable for their content or practices.

  1. Changes to Terms

We may update these Terms from time to time. We’ll notify you within your account and by posting updates to the Platform. Changes apply going forward only; your continued use constitutes acceptance. Delete your account if you do not agree.

  1. Severability

If any provision of these Terms is unenforceable, it shall be modified or stricken without affecting the remainder of the Terms.

  1. Governing Law & Dispute Resolution

These Terms are governed by the laws of Bangalore Jurisdiction. Disputes may be resolved at local courts or through binding arbitration as permitted by law.

  1. Contact Us

For questions, support, or policy concerns, contact:
Email: support@mantae.in
Address: [Your Company Address]

Summary Table

Section

Key Point

Scope

Connects Consumers and Vendors via Platform

Reservation Flow

Browse → Reserve → Pay → Collect

Cancellations

Allowed by user/vendor; refund policies applicable

User/Vendor Duty

Accurate info, responsible use, no scraping

Liability

Limited to recent payments; platform is “as-is”

Intellectual Property

Platform owned by Mealsbridge, feedback may be used freely

Changes & Law

Terms updated with notice; governed by jurisdiction of your choice

What MÄNTÆ Does
  • MÄNTÆ rescues perfectly edible surplus meals from restaurants, bakeries, cafes, and stores — and connects them with people like you at discounted prices.
  • Every time someone chooses MÄNTÆ, they help:Prevent a meal from going to waste
  • Save the resources used to produce that food
  • Cut down harmful greenhouse gas emissions
The Science Behind the Impact
FAO – Global Food Loss and Waste Facts

Quantifies food lost by region and category. Links food loss to global hunger and climate change.

WRAP UK – The Climate Impact of Food Waste

Provides statistics on CO₂ emissions per food category Offers practical steps to reduce food waste.

Project Drawdown – Reducing Food Waste as a Climate Solution

Ranks food waste reduction among the top 3 climate solutions. Suggests policy and market-based interventions

Food Saved is Carbon Saved

Food waste isn’t just about food. It’s about wasted water, energy, land, transport, and labor — all of which carry a carbon footprint.

According to trusted global studies:

1 kg of food waste = approx. 2.5 kg of CO₂ equivalent (CO₂e)
(Source: WRAP UK, Project Drawdown)

So, when you save 1,000 kg of food with ‘MÄNTÆ’, you also prevent around 2,500 kg (2.5 tons) of greenhouse gases.

Our Win–Win–Win Model
  • Consumers Win: Affordable meals, diverse choices, and a chance to be eco-heroes.
  • Vendors Win: Extra revenue, stronger branding, and reduced waste.
  • Planet Wins: Lower carbon footprint, less waste, and a more sustainable food system.